.salam.
Yesterday my 2 sisters and I went to korean cooking class at the Korea Plaza in KL.
The menu yesterday are Duk Bokki [stir-fried Korean rice cakes]
and Kimbap [korean sushi].
My sister drove us there and we kind of have a little difficulty going there.
Guess printed Google Map was not much as a help since we have to asked direction from cheuffeur at Concorde Hotel. Hahaha.
A little excited I guess. lol
We arrived there at around 2.30 pm when the class actually started 20 minutes before. :p
Because of that, we missed the duk bokki part.
It was a loss but at least we got the chance to try making the kimbap the right way.
Since we have done it many times at home using our favourite ingredients. lol
The teacher started her lesson on making kimbap.
Got to say, she's a PRO!! :)
And her accent are the Best! CUTE!
And she knows some Malay words!!
:D
Then, it's time for us to try our best.
And her accent are the Best! CUTE!
And she knows some Malay words!!
:D
Then, it's time for us to try our best.
First, we need the ingredient.
Seaweed is a MUST!
And the inside, you can use what you want to eat only. Hahaha.
Usually they use minced carrot, spinach, fried egg which she taught us how to fry it carefully, hotdog, crab meat, and pickles [HATE THE TASTE!]
But at home we put mayonnaiseeeee!! Marvellous!!! :p
After that, arranged the ingredients as shown.
The more the merrier and messier. :))
Then, hard work is all we NEED.
And apparently hard work does PAYS the BEST!!
Our HANDMADE kimbap.
:))
Lastly, it's time for us to try ours.
Gave it to her to cut it for us and commented on ours.
She said ours are beautiful!!
That made our day.
:DD
And when the time to eat arrived, they opened the magic pot and there they wereeee,
Sweet, spicy, chewy, delicious Duk Bokki.
At least, we have the chance to taste her handmade Duk bokki.
Leave us with HAPPY MEMORIES.
:DD
.wassalam.
Seaweed is a MUST!
And the inside, you can use what you want to eat only. Hahaha.
Usually they use minced carrot, spinach, fried egg which she taught us how to fry it carefully, hotdog, crab meat, and pickles [HATE THE TASTE!]
But at home we put mayonnaiseeeee!! Marvellous!!! :p
After that, arranged the ingredients as shown.The more the merrier and messier. :))
Then, hard work is all we NEED.
And apparently hard work does PAYS the BEST!!Our HANDMADE kimbap.
:))
Lastly, it's time for us to try ours.Gave it to her to cut it for us and commented on ours.
She said ours are beautiful!!
That made our day.
:DD
And when the time to eat arrived, they opened the magic pot and there they wereeee,
Sweet, spicy, chewy, delicious Duk Bokki.
At least, we have the chance to taste her handmade Duk bokki.
Leave us with HAPPY MEMORIES.
:DD
.wassalam.
